Thursday, January 20, 2011

What's Taters Precious?

Taters? What's taters?
Why, you just boil em., mash em.
Put em in a stew.

Friday, January 7, 2011

White Friday

Small bits of flour

Falling gently from the sky

Making a snow cake

Sunday, January 2, 2011

Noooooo, Noooo, No.

Don't want to go back
The break has gone way too fast
Work tomorrow, boo